{"id":1893,"date":"2021-04-28T16:17:19","date_gmt":"2021-04-28T13:17:19","guid":{"rendered":"https:\/\/pdo.cumhuriyet.edu.tr\/?p=1893"},"modified":"2021-04-28T16:17:19","modified_gmt":"2021-04-28T13:17:19","slug":"susehri-timur-karabal-meslek-yuksekolulundan-tubitak-proje-basarilari","status":"publish","type":"post","link":"https:\/\/pdo.cumhuriyet.edu.tr\/?p=1893","title":{"rendered":"Su\u015fehri Timur Karabal Meslek Y\u00fcksekolulu\u2019ndan T\u00dcB\u0130TAK Proje Ba\u015far\u0131lar\u0131"},"content":{"rendered":"<div class=\"o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q\">\n<div dir=\"auto\">\u00dcniversitemiz Su\u015fehri Timur Karabal Meslek Y\u00fcksekokulu \u00d6\u011fretim \u00dcyesi Do\u00e7. Dr. Bekta\u015f S\u00d6NMEZ, \u00c7anakkale Onsekiz Mart \u00dcniversitesi Fen Edebiyat Fak\u00fcltesi Biyoloji b\u00f6l\u00fcm\u00fc \u00f6\u011fretim \u00fcyesi Prof. Dr. \u015e\u00fckran YAL\u00c7IN \u00d6ZD\u0130LEK\u2019in y\u00fcr\u00fct\u00fcc\u00fcs\u00fc oldu\u011fu, toplam b\u00fct\u00e7esi 573.7200,00 TL olan ve 30 ay s\u00fcrecek T\u00dcB\u0130TAK 1001 Ara\u015ft\u0131rma Projelerini Destekleme Program\u0131 kapsam\u0131nda desteklenen \u2018Do\u011fu Akdeniz \u00dcreme Kumsallar\u0131na Yuvalayan Ye\u015fil Deniz Kaplumba\u011falar\u0131n\u0131n (Chelonia Mydas) Beslenme Ekolojileri\u2019 adl\u0131 projede ara\u015ft\u0131rmac\u0131 olarak g\u00f6rev alm\u0131\u015ft\u0131r.<\/div>\n<\/div>\n<div class=\"o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q\">\n<div dir=\"auto\">Bu \u00e7al\u0131\u015fma ile Do\u011fu Akdeniz\u2019deki kumsallarda yuvalayan ye\u015fil deniz kaplumba\u011falar\u0131n\u0131n (Chelonia mydas) pop\u00fclasyonlar\u0131n\u0131n beslenme al\u0131\u015fkanl\u0131klar\u0131, trofik d\u00fczeyleri, k\u0131y\u0131sal ekosistemdeki besin a\u011f\u0131 i\u00e7indeki pozisyonlar\u0131n\u0131n belirlenmesi, bu \u00f6zelliklerin farkl\u0131 kumsallar\u0131 kullanan bireylerde farkl\u0131l\u0131k g\u00f6sterip g\u00f6stermedi\u011finin ortaya \u00e7\u0131kar\u0131lmas\u0131 hedeflenmektedir.<\/div>\n<\/div>\n<div class=\"o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q\">\n<div dir=\"auto\">Yine ayn\u0131 Meslek Y\u00fcksekokulu\u2019ndan \u00d6\u011fretim G\u00f6revlisi Ahmet S\u00dcMB\u00dcL, Erciyes \u00dcniversitesi Seyrani Ziraat Fak\u00fcltesi Bah\u00e7e Bitkileri b\u00f6l\u00fcm\u00fc \u00f6\u011fretim \u00fcyesi Prof. Dr. Ercan YILDIZ\u2019\u0131n y\u00fcr\u00fct\u00fcc\u00fcs\u00fc oldu\u011fu, toplam b\u00fct\u00e7esi 43.000,00 TL ve s\u00fcresi 1 y\u0131l olan T\u00dcB\u0130TAK 1002 H\u0131zl\u0131 Destek Program\u0131 kapsam\u0131nda desteklenen \u2018Elmada Farkl\u0131 Ana\u00e7-Kalem Kombinasyonlar\u0131nda Bakteri Uygulamas\u0131n\u0131n Biyokimyasal Madde \u0130\u00e7eri\u011fi Ve Enzimatik Aktivite \u00dczerine Etkileri\u2019 adl\u0131 projede ara\u015ft\u0131rmac\u0131 olarak g\u00f6rev alm\u0131\u015ft\u0131r.<\/div>\n<\/div>\n<div class=\"o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q\">\n<div dir=\"auto\">Bu \u00e7al\u0131\u015fma ile elma yeti\u015ftiricili\u011finin vazge\u00e7ilmez unsuru olan ana\u00e7lar\u0131n ve bakteri uygulamas\u0131n\u0131n \u00e7e\u015fitler \u00fczerindeki meyvelerin biyokimyasal \u00f6zellikleri ile bitkilerin enzimatik aktivitesi \u00fczerine etkilerinin belirlenmesi hedef al\u0131nmaktad\u0131r.<\/div>\n<\/div>\n<div class=\"o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q\">\n<div dir=\"auto\">Her iki akademisyenimizi de kutlar ba\u015far\u0131lar\u0131n\u0131n devam\u0131n\u0131 dileriz.<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u00dcniversitemiz Su\u015fehri Timur Karabal Meslek Y\u00fcksekokulu \u00d6\u011fretim \u00dcyesi Do\u00e7. Dr. Bekta\u015f S\u00d6NMEZ, \u00c7anakkale Onsekiz Mart \u00dcniversitesi Fen Edebiyat Fak\u00fcltesi Biyoloji b\u00f6l\u00fcm\u00fc \u00f6\u011fretim \u00fcyesi Prof. Dr. \u015e\u00fckran YAL\u00c7IN \u00d6ZD\u0130LEK\u2019in y\u00fcr\u00fct\u00fcc\u00fcs\u00fc oldu\u011fu, toplam b\u00fct\u00e7esi 573.7200,00 TL olan ve 30 ay s\u00fcrecek T\u00dcB\u0130TAK 1001 Ara\u015ft\u0131rma Projelerini Destekleme Program\u0131 kapsam\u0131nda desteklenen \u2018Do\u011fu Akdeniz \u00dcreme Kumsallar\u0131na Yuvalayan Ye\u015fil Deniz Kaplumba\u011falar\u0131n\u0131n [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1894,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,1],"tags":[],"class_list":["post-1893","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-duyurular","category-habeler"],"_links":{"self":[{"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=\/wp\/v2\/posts\/1893","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1893"}],"version-history":[{"count":1,"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=\/wp\/v2\/posts\/1893\/revisions"}],"predecessor-version":[{"id":1895,"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=\/wp\/v2\/posts\/1893\/revisions\/1895"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=\/wp\/v2\/media\/1894"}],"wp:attachment":[{"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1893"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1893"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pdo.cumhuriyet.edu.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1893"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}